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How to Make a Nespresso Cappuccino in Just 3 Minutes

A Nespresso Recipe Guide


If you are looking to make the perfect Cappuccino with your new Nespresso machine you came to the right place!


What is a Cappuccino?

If you are a first time cappuccino drinker you must be thinking, what is a cappuccino? They originated in Italy in the 1700’s and are made up of two shots of espresso, hot milk (or soy substitute) and milk foam. Some use cream instead of milk and even add a bit of cinnamon & chocolate powder for extra flavor. The signature to the cappuccino is the temperature created by steaming the milk that causes a velvet like texture.


Below is a how to guide that will share step by step instructions to making the perfect Nespresso cappuccino in just 3 minutes!

What You Will Need

  • Cappuccino Cup

  • Nespresso Steam Nozzle Attachment

Ingredients

  • 1 Nespresso Coffee Capsule

  • ⅓ cup of Cold Milk / Soy Subsitute

  • White Sugar

  • Cocoa or Cinnamon Powder

Instructions

  1. Froth your milk/ soy subsiture using the Nespresso steam nozzle attachment until it has a velvet like texture.

  2. Brew your Nespresso coffee capsule into the separate cappuccino cup.

  3. Next, pour frothed milked into this cup.

  4. Add sugar and cinnamon or cocoa powder to taste.

Congrats! You have made the perfect cappuccino with your Nespresso machine in 3 Minutes!



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